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italianmedium
Chicken Piccata
Tender chicken breasts are sautéed and served in a lemony caper sauce, making this a bright and flavorful dish. Perfect for weeknight dinners or special occasions.
Ready in 30 minutes · serves 4 · 440 calories per serving · italian cuisine.
30
min total
4
servings
440
cal / serving
Ingredients
- 4 pieceschicken breasts
- 1/2 cupflour
- 1/4 cupbutter
- 2 tablespoonsolive oil
- 1/4 cuplemon juice
- 2 tablespoonscapers
- 1/4 cupparsley
Instructions
- 01
Flatten chicken breasts and dredge in flour.
- 02
In a skillet, heat butter and oil, and cook chicken until golden, then remove.
- 03
Add lemon juice and capers to the pan, return chicken, and simmer until cooked through.
