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italianeasy
Pesto Pasta
A vibrant dish showcasing fresh basil pesto combined with pasta, perfect for a quick meal that bursts with flavor and freshness.
Ready in 20 minutes · serves 4 · 400 calories per serving · italian cuisine.
20
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbpasta
- 2 cupsfresh basil
- 1/2 cupparmesan cheese
- 1/4 cuppine nuts
- 1/2 cupolive oil
- 2 clovesgarlic
Instructions
- 01
Cook pasta according to package instructions.
- 02
Blend basil, garlic, pine nuts, and olive oil to make pesto.
- 03
Mix cooked pasta with pesto and parmesan before serving.
