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italianeasy
Pesto Zoodles with Grilled Chicken
A fresh twist on pasta, these zucchini noodles topped with homemade pesto and grilled chicken are both healthy and delicious. Great for meal prep or a light dinner option.
Ready in 25 minutes · serves 4 · 350 calories per serving · italian cuisine.
25
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 mediumzucchini
- 1/2 cuppesto
- 1 lbchicken breast
- 2 tbspolive oil
- 1/4 cupparmesan cheese
Instructions
- 01
Spiralize the zucchini and set aside.
- 02
Season chicken with olive oil, salt, and pepper, and grill until cooked through.
- 03
In a large bowl, combine zoodles with pesto.
- 04
Slice grilled chicken and serve on top of the zoodles.
- 05
Garnish with parmesan cheese.
