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Fettuccine Alfredo

Fettuccine Alfredo

Rich and creamy, this classic Italian dish combines fettuccine pasta with a luxurious sauce made from butter and parmesan, ideal for a comforting meal.

Ready in 20 minutes · serves 4 · 600 calories per serving · italian cuisine.

20
min total
4
servings
600
cal / serving

Ingredients

  • 400 gramsfettuccine
  • 1/2 cupbutter
  • 1 cupcream
  • 1 cupparmesan cheese
  • 1/4 teaspoonnutmeg

Instructions

  1. 01

    Cook fettuccine according to package instructions.

  2. 02

    In a saucepan, melt butter and cream, then stir in parmesan.

  3. 03

    Combine the pasta with the sauce and sprinkle nutmeg before serving.

Recipe via Weeknight Win

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