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Pasta Primavera

Pasta Primavera

A vibrant vegetable pasta that celebrates the freshness of seasonal produce. It’s perfect for a light meal and is easily customizable with your favorite veggies.

Ready in 35 minutes · serves 4 · 320 calories per serving · italian cuisine.

35
min total
4
servings
320
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 12 ozpenne pasta
  • 1 mediumzucchini
  • 1 mediumbell pepper
  • 1 cupcherry tomatoes
  • 1/4 cupolive oil

Instructions

  1. 01

    Cook pasta according to package instructions.

  2. 02

    Sauté chopped zucchini and bell pepper in olive oil until tender.

  3. 03

    Add cherry tomatoes and cooked pasta, tossing to combine.

Recipe via Weeknight Win

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