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Risotto alla Milanese
italianmedium

Risotto alla Milanese

This luxurious risotto is flavored with saffron, offering a vibrant color and rich flavor, ideal for a special dinner.

Ready in 40 minutes · serves 4 · 450 calories per serving · italian cuisine.

40
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 1/2 cupsarborio rice
  • 5 cupschicken broth
  • 1 pinchsaffron threads
  • 1 mediumonion
  • 1/2 cupwhite wine
  • 2 tablespoonsbutter
  • 1/2 cupparmesan cheese

Instructions

  1. 01

    Sauté finely chopped onion in butter until translucent.

  2. 02

    Stir in rice and cook for a few minutes until slightly toasted.

  3. 03

    Add wine, stir until absorbed, then gradually add broth.

  4. 04

    Incorporate saffron and cheese, stirring until creamy.

Recipe via Weeknight Win

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