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Bruschetta with Tomato and Basil

Bruschetta with Tomato and Basil

This classic Italian appetizer features crunchy bread topped with a savory mixture of ripe tomatoes and fresh basil. It's a crowd-pleaser that's incredibly easy to make.

Ready in 20 minutes · serves 6 · 250 calories per serving · italian cuisine.

20
min total
6
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 largebaguette
  • 3 largetomatoes
  • 1/2 cupfresh basil
  • 3 tablespoonsolive oil
  • to tastesalt
  • to tastepepper

Instructions

  1. 01

    Preheat the oven to 400°F.

  2. 02

    Slice the baguette into 1/2-inch thick slices and place on a baking sheet.

  3. 03

    Brush with olive oil and toast in the oven until golden.

  4. 04

    Dice tomatoes and mix with chopped basil, olive oil, salt, and pepper.

  5. 05

    Top toasted bread slices with the tomato mixture and serve.

Recipe via Weeknight Win

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