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Sausage and Peppers

Sausage and Peppers

A hearty and flavorful dish featuring Italian sausage and colorful bell peppers, this is a classic comfort food that’s quick to make and perfect for meal prep.

Ready in 40 minutes · serves 4 · 450 calories per serving · italian cuisine.

40
min total
4
servings
450
cal / serving

Ingredients

  • 1 lbItalian sausage
  • 2bell peppers
  • 1onion
  • 2 clovesgarlic
  • 2 tablespoonsolive oil
  • to tastesalt

Instructions

  1. 01

    In a skillet, heat olive oil over medium heat and brown the sausage links. Remove and slice.

  2. 02

    In the same skillet, sauté sliced peppers, onion, and minced garlic until tender.

  3. 03

    Add the sausage back to the skillet, mix well, and heat through.

  4. 04

    Serve hot in hoagie rolls or over rice.

Recipe via Weeknight Win

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