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Lasagna

Lasagna

Layered with pasta, rich meat sauce, and creamy bechamel, this classic lasagna is a family favorite that brings comfort to any dinner table.

Ready in 90 minutes · serves 6 · 600 calories per serving · italian cuisine.

90
min total
6
servings
600
cal / serving

Ingredients

  • 12 sheetslasagna noodles
  • 1 lbground beef
  • 4 cupstomato sauce
  • 2 cupsmozzarella cheese
  • 1 cupricotta cheese
  • 1 largeegg

Instructions

  1. 01

    Cook noodles and prepare the meat sauce.

  2. 02

    Layer noodles, meat sauce, ricotta mixture, and mozzarella.

  3. 03

    Bake at 375°F for 45 minutes until bubbly.

Recipe via Weeknight Win

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