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italianeasy
Caprese Salad with Pesto
This refreshing Caprese salad combines ripe tomatoes, fresh mozzarella, and basil with a zesty homemade pesto. Perfect as an appetizer or side dish!
Ready in 15 minutes · serves 4 · 300 calories per serving · italian cuisine.
15
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 largetomatoes
- 8 ozfresh mozzarella
- 1 cupfresh basil
- 1/3 cupolive oil
- 2 clovesgarlic
- to tastesalt
- to tastepepper
Instructions
- 01
In a food processor, blend basil, garlic, olive oil, salt, and pepper to make pesto.
- 02
Slice tomatoes and mozzarella.
- 03
Layer tomatoes, mozzarella, and drizzle with pesto before serving.
