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middle-easternhard
Moroccan Lamb Chops
These spiced lamb chops are marinated overnight and grilled to perfection, creating a tender and flavorful dish that is perfect for special occasions.
Ready in 35 minutes · serves 4 · 520 calories per serving · middle-eastern cuisine.
35
min total
4
servings
520
cal / serving
Ingredients
- 1 poundlamb chops
- 2 tablespoonsolive oil
- 3 cloves, mincedgarlic
- 1 teaspoonground cumin
- 1 teaspoonground coriander
- 1 teaspoonpaprika
- 1/2 teaspooncinnamon
- to tastesalt
- to tasteblack pepper
Instructions
- 01
In a bowl, mix olive oil, garlic, and spices; marinate lamb chops for at least an hour or overnight.
- 02
Preheat a grill or grill pan over medium-high heat.
- 03
Cook lamb chops for about 4-5 minutes on each side for medium rare.
- 04
Serve with fresh herbs and a side of couscous.
