Pav Bhaji
This popular street food consists of a spicy vegetable mash served with soft bread rolls. Pav Bhaji is vibrant and packed with flavors, making it a perfect choice for a casual gathering.
Twelve vegetarian dinners chosen for one reason: they're the main event, not the apology. Hearty stews, weeknight pastas, sheet-pan grain bowls — recipes you'd cook on purpose, not because you ran out of meat.
This roundup contains 12 recipes, averaging 37 minutes total time. Free to read, with a one-tap Instacart grocery list on every recipe.
This popular street food consists of a spicy vegetable mash served with soft bread rolls. Pav Bhaji is vibrant and packed with flavors, making it a perfect choice for a casual gathering.
This quick-cooking red lentil dish is simple yet full of flavor, packed with nutrients. Masoor Dal can be enjoyed as a side or a main dish, especially with rice or chapati.
A nourishing dish made of lentils cooked with spices and finished with a tempering of ghee, Dal Tadka is a staple in Indian households. It’s simple, comforting, and perfect served with rice or bread.
These thin, spiced flatbreads made with fenugreek leaves are a traditional Gujarati dish. Methi Thepla is perfect for breakfast or as a portable snack.
This flavorful dish features marinated paneer cheese grilled to perfection. It’s a fantastic appetizer or snack that captures the essence of Indian flavors.
These crispy pastry pockets filled with spiced potatoes and peas make for the perfect appetizer or snack. Enjoy with tangy chutneys for a delightful experience.
This hearty and fragrant chickpea dish is a staple in Indian cuisine, offering a rich blend of spices that create a warm, comforting flavor. Perfect for a quick weeknight meal, it’s both nutritious and filling.
Combining potatoes and cauliflower, Aloo Gobi is a fragrant vegetarian dish that’s simple yet satisfying. Its bright yellow color and spices make it both appealing and delicious.
A hearty and spicy chickpea curry that's packed with flavor. Loved for its simplicity and versatility, Chana Masala is perfect for a quick weeknight meal.
A comforting mix of potatoes and cauliflower seasoned with turmeric and cumin. Aloo Gobi is a classic vegetarian curry that's quick to prepare and incredibly delicious.
A fantastic vegetarian appetizer with marinated paneer cubes grilled to perfection. This dish is packed with spices and is always a hit at gatherings.
Soft and fluffy steamed rice cakes that are a staple breakfast item in South India. Idli is loved for its lightness and often served with chutney and sambar.